Chinese Food
All Recipes
Legend of mushroom
[trick. Hehe o (∩)_ ∩) O ~] I'm overlooking / chrysanthemum / how many mushrooms are growing freely / forgotten yesterday / dried up / sad / I'm going to meet you again on that messy table / life has been pulled / shovel off / have your plate / be heaven
Baked mushrooms with cheese and quail eggs
This dish can't be cooked five times. The effect is still different from what we expected. But the taste is unforgettable. There is a strong juice in the mouth. The smell of butter and garlic is on the mouth. Then the mushroom is tender and smoo... ...
Kori cake
Get up this morning. It's sunny. There's only one day off in a week. Enjoy it. My batter. My boyfriend's fried crust. Make breakfast together. So loving
Diced beef and willow with peppers and prawns
Today's Bento is a little extravagant. The main food is the rice with dried red perilla and small silver carp. The main dish is the best beef delivered by my brother in Wuxi. I cut it last night and marinate it with seasoning. I made diced beef ... ...
Spicy hot pot of Sichuan style
I had nothing to do in the afternoon. I bought materials and made a pot of spicy hot pot. It was quite enjoyable. You don't need to worry about gutter oil after eating spicy hot pot. Chef Yang teaches you to handle it easily without leaving home... ...
Braised pork with quail eggs
A bowl of braised pork with thick oil and red sauce. How many people love and how many people hate it.. Refuse to be greasy. Being close to light makes many people rush for it. Some people also have their own perseverance. In their eating rules,... ...
Scotch egg
Fan Shao pointed to a dish a few days ago and said to me with great interest - Mom, can you do this? Scotch eggs. I looked carefully. Isn't this a meatball? How can I add a quail egg in it? It's such a foreign name? It is said that this is also... ...
Chicken baby rice porridge
It's not easy to let the baby eat some groceries, because the taste is generally coarse. But if you add something different to a normal meal, you will get different results.
Quail, egg, silver and fish cake soup
This dish is made according to my son's taste. Because he doesn't like to eat the whole silver fish, I think of a way. Chop it in the meat. It tastes more delicious.
Chicken liver congee - baby's small supplementary food
My personal opinion on seasoning is that salt should not be added within one year old because it conflicts with my mother-in-law. Honey, I really didn't add seasoning in one year old. Spicy mothers should also stand firm
Serve with family music. Love family taste. Three fresh dumplings of warm sun in winter
It seems that my city is not very cold this winter. I haven't seen a friend ask me to have dinner for a long time. I don't know where to eat it. I slap my forehead. Come on. Delicious is better than dumplings. Let's have dumplings at home. So it's a snap.
Weird broccoli Christmas tree by hand
First of all, this idea is not me. At first@ 80 woman cook 80 His food diary is full of creativity, but people use mashed potatoes as the base. Now this one comes from & lt; one person & gt;. Creative yannicaiphotography Housemusic - magic momen... ...
Braised pork with quail eggs in casserole
Delicious dishes don't have to be complicated, but they have to be prepared with patience and care. Just like love. Don't need too fancy sweet talk. Take care of yourself. Simple is enough. Believe me. The simplest way to best stimulate the char... ...
Quail egg soup with Chinese wolfberry and red dates
There is a saying among the people that we should eat birds, pigeons and quails. Quail is delicious and nutritious. The folk also said quail eggs are animal ginseng. This is because quail eggs, although small in size, are very nutritious; they a... ...
Spicy pot
When there are still some leftovers at home, you can have a spicy pot to solve them.
